135 Item Items
Trays in stiff baking paper, ideal for the realization of the classic Genoese type "panettone" but also for sponge cake of medium-small height. Available in three grammages. For specific features read the information given in the details sheet.
Warning: Last items in stock!
Baking paper moulds of pure calandered cellulose, wavy and microwave. Weight 125/145 gsm. Rotogravure printing. Heat resistant and alcohol resistant colors. Heat-resistant gluing. They resist heat up to temperatures of 180 ° C and must not be removed. The bottom is made of pure cellulose paper, super-calendered, wavy and microwave. Weight 125/145 gsm with a through needle piercing distributed over almost the entire surface that eliminates superfluous humidity.
SPECIFICATIONS ABOUT DIMENSIONS
|Capacity||500 gr - 1 Kg - 1,5 Kg|
|Manufacturer||Novacart - Novaservice|
|Diameter||See details sheet|
|Dimensions||Height 5,5/7/8 cm|